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Soil in need of some love? Plant cover crops in your garden and you’ll reap the benefits.

Just the other day, I discovered a half-empty bottle of Lucozade left behind in the euphorbia trough by one of the scaffolders. An architect friend commented, “Are you sure that’s Lucozade?” which made me see it differently.

All this is to say, the garden is in disarray. But there’s a lot to be said for negligence; after returning from holiday, I spotted a sunflower sprouting in the back corner.

This week, though, some necessary firefighting is underway. Being six months pregnant, I’ve enlisted a professional gardener to remove troublesome weeds like a prickly weed and young tree shoots from the neighbour’s tree, while leaving the good stuff. Next, in the open patches, I’ll be sowing green manure.

Green manure are superheroes when it comes to improving soil health.

My gardening friend Claire has previously discussed cover crops, as they play a key role in crop rotation for vegetable plots. But, the only things I’m harvesting from my garden right now are a few scrumped apples and some hardy herbs.

My garden goals are modest and consistent – and improving the soil is top of the list. For those wondering, the scaffold is for roof repairs, and the garden boundaries are yet to be fixed, but the neighbours agree with replacing them.

Green manure work wonders for soil health. Soil likes to be covered, which is why weeds appear. Yet by sowing vigorous crops, you can suppress weeds, bring in bees, host pest-eating creatures, and enrich the soil with nutrients.

Green manure plants aren’t always showy – though some, like certain lupin varieties and a flowering legume, have pretty flowers – but their purpose is to grow vigorously rather than be admired. Once established, you can dig them into the soil, chop them for mulch, or let them decompose for worms to incorporate. The real magic happens underground.

Now is the ideal time for sowing these cold-season plants. I’ve chosen forage rye, great for clay soil, Italian ryegrass, vetch, and beans that aerate soil.

It feels rewarding in sowing something that won’t stay forever – at least above ground.

By

Tyler Dunn

A seasoned financial analyst with over 15 years of experience in global markets and portfolio management.

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